Looking for inspiring new salad ideas? Give this one a try!
Organic mixed baby greens
European cucumbers, sliced thinly
Granny Smith apples, peeled and sliced thinly
Grape tomatoes, halved
Fresh walnut halves
Hearts of palms, cut into one-inch pieces
Grated parmesan cheese
Dressing: start with these measurements, then taste and adjust:
1/4 cup orange marmalade (can use orange zest instead)
2 to 4 tablespoons apple cider vinegar
2 to 4 tablespoons pear flavoured balsamic vinegar (or regular balsamic vinegar)
Sea or Himalayan salt
Fresh cracked pepper
1/2 cup+ of virgin olive oil
Blend all together, then start tasting. Add more of anything that appeals to you. Bring to the party in a glass jar with tight fitting lid.